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Avocado Soya Milkshake

30g UNISOY™ Soy Milk Powder
50g (about ¼ fruit) Avocado Puree
100ml Water
40ml Palm Syrup
100ml Ice

 

Palm Syrup:
100g Palm Sugar
100g White Sugar
100g Water
2 tbsp Coffee Essence

Topping: Cocoa Powder


  1. To prepare palm syrup: Melt all palm syrup ingredients, strain and cool.
  2. Combine water and UNISOY™, then add all ingredients and blend at high speed for 1 min in a food blender.